© Photography by Steve Baxter
Add a distinctive smoky flavour to creamy pasta by adding Herta frankfurters.
Serves 4
Preparation time: 5 minutes
Cooking time: 15 minutes
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280g (10oz) pasta twists
250g (9oz) broccoli florets
1 tbsp olive oil
350g pack Herta Frankfurters Classics, sliced
55g (2oz) spring onions, sliced
175g (6oz) cherry tomatoes, halved
500g tub fresh cheese sauce
freshly ground black pepper
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Cook the pasta according to pack instructions adding the broccoli florets 5 minutes before the end of the cooking time.
Drain the pasta and hold in the colander.
Heat the oil in the pasta pan and add the frankfurters, stirring until cooked through. Add the spring onions, cherry tomatoes and sauce. Gently heat through. Season with freshly ground black pepper. Add the pasta and broccoli stirring to coat well; then serve immediately.
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