Dysphagia Range

Nutrition & Health / Healthcare Nutrition / Oral Nutritional Supplements / Dysphagia Range / Clinutren Mix with Fibre
The Clinutren Mix Plus Fibre range is a very convenient and easy to use nutritionally enriched instant puree meal replacement, in a great range of tasty flavours, providing an alternative to traditional pureed meals, for patients experiencing swallowing difficulties.


PLEASE NOTE THAT THIS PRODUCT IS NOW DISCONTINUED  

Clinutren Mix Plus Fibre key product features:

  • Available in a 450g resealable tin containing approximately 5-6 portions.

  • The additional fibre content of Clinutren Mix with Fibre is ideal to promote normal bowel function.

  • Flavours - Beef and carrot, Chicken and vegetable, Salmon and spinach
Nutritional profile:  

320kcal
17g protein 
6g multi-source fibre per serving


A further range of clinutren mix products without added fibre is available.

PLEASE NOTE THAT THIS PRODUCT IS NOW DISCONTINUED

 Clinutren Mix with Fibre

Further information is available by clicking the list of links below:
Dietary Information  
Gluten Free Yes
Milk Free No
Egg Free Yes
Soya Free No
Wheat Free Yes
Nut Free Yes
Fish Free Yes
Vegetarian No
Vegan No
Kosher Not certified
Halaal Not certified
Nutrition Information      
Beef and Carrot      
Typical Values Unit Per 100g Powder Per Serve (75g+175ml water)
Energy kJ / kcal 1800 / 430 1350 / 322.5
Protein g 24 18
Carbohydrate g 39.5 29.6
Sugar g 2.0 1.5
Fat g 19.1 14.3
Saturates g 2.2 1.7
Essential Fatty Acids g 2 1.5
Fibre g 7.8 5.9
Chicken and Vegetables      
Typical Values Unit Per 100g Per Serve
Energy kJ / kcal 1800 / 430 1350 / 323
Protein g 23 17.3
Carbohydrate g 42.5 3331.9
Sugar g 7.6 5.7
Fat g 18.5 13.9
Saturates g 3.5 2.6
Essential Fatty Acids g 2.5 1.9
Fibre g 7.8 5.9
Salmon and Spinach      
Typical Values Unit Per 100g Per Serve
Energy kJ / kcal 1800 / 430 1350 / 323
Protein g 24.5 18.4
Carbohydrate g 41.5 31.1
Sugar g 6.8 5.1
Fat g 18 13.5
Saturates g 2.0 1.5
Essential Fatty Acids g 2.2 1.6
Fibre g 7.9 5.9
Minerals and Trace Elements      
Beef and Carrot      
Typical Values Unit Per 100g Per Serve
Sodium mg / mmol 1200 (52) 900 (39)
Potassium mg / mmol 600 (11.5) 450 (8.7)
Calcium mg / mmol 100 (2.5) 75 (2)
Phosphorus mg / mmol 500 (14.5) 375 (11)
Magnesium mg / mmol 50 (2.5) 37.5 (2)
Manganese mg 1.2 0.9
Iodine mcg 43 32
Chicken and Vegetables      
Typical Values Unit Per 100g Per Serve
Sodium mg / mmol 1100 (52) 825
Potassium mg / mmol 550 (14) 410 (10.5)
Calcium mg / mmol 300 (7.5) 220 (29)
Phosphorus mg / mmol 520 (17) 380 (12)
Magnesium mg / mmol 70 (3) 50 (2)
Manganese mg 0.86 0.64
Iodine mcg 43 32
Salmon and Spinach      
Typical Values Unit Per 100g Per serve
Sodium mg / mmol 820 (32) 615 (21)
Potassium mg / mmol 600 (16) 450 (11.7)
Calcium mg / mmol 200 (6.3) 150 (4.8)
Phosphorus mg / mmol 470 (15.5) 353 (11.6)
Magnesium mg / mmol 58 (2.8) 43.5 (2)
Manganese mg 1.2 0.9
Iodine mcg 43 32
Vitamins      
Beef and Carrot      
Typical Values Unit Per 100g Per Serve
Vitamins A mcg 1260 945
Vitamin D mcg 180 135
Vitamin E mg 9 6.75
Vitamin K mcg 25 18.75
Vitamin C mg 40 30
Thiamin mg 0.7 0.52
Riboflavin mg 0.58 0.435
Pantothenic Acid mg 2.2 1.65
Vitamin B 6 mg 0.76 0.57
Niacin mg 5.4 4.05
Vitamin B12 mcg 1 0.75
Folic Acid mcg 110 82.5
Biotin mcg 13 9.75
Chicken and Vegetables      
Typical Values Unit Per 100g Per Serve
Vitamin A mcg 1260 945
Vitamin D mcg 180 135
Vitamin E mg 9.0 6.75
Vitamin K mcg 25 18.75
Vitamin C mg 40 30
Thiamin mg 0.7 0.56
Riboflavin mg 0.58 0.43
Pantothenic Acid mg 2.2 1.65
Vitamin B 6 mg 0.76 0.57
Niacin mg 5.4 4.05
Vitamin B 12 mcg 1.0 0.75
Folic Acid mcg 110 82.5
Biotin mcg 13.0 9.8
Salmon and Spinach      
Typical Values Unit Per 100g Per Serve
Vitamin A mcg 1200 900
Vitamin D mcg 180 135
Vitamin E mg 9.0 6.8
Vitamin K mcg 25 18.8
Vitamin C mg 40 30
Thiamin mg 0.54 0.41
Riboflavin mg 0.58 0.44
Pantothenic Acid mg 2.2 1.7
Vitamin B 6 mg 0.76 0.6
Niacin mg 5.4 4.1
Vitamin B 12 mcg 1.0 0.75
Folic Acid mcg 110 82.5
Biotin mcg 13 9.8
Ingredients
Beef and Carrot
Hydrolysed ricemeal, pea protein, sunflower oil, dehydrated vegetables & vegetables extracts 12% : potato, onion, mushroom, carrot 1%; powdered beef meat 8%, fibre : inulin, pea fibre; beef meat extract, maltodextrin, salt, flavourings, emulsifiers : mono and diglycerides of fatty acids; vitamins : C, E, niacin, panththenic acid, B6, thiamin (B1), riboflavin (B2), A, folic acid, K, biotin, D, B12: antioxidants : ascorbic acid, tocopherols-rich extract, ascorbyl palmitate; stabiliser : disodium phosphate; colour : beta carotene; minerals; manganese sulphate, potassium iodide; spices.
May contain traces of egg, celery, milk ang gluten.
37 g of dehydrated meat per can.
Chicken and Vegetables
Hydrolysed ricemeal, dehydrated vegetables & vegetables extracts 16% : potato, carrot 3%; pea protein, powdered chiken meat 12%, sunflower oil, dried skimmed milk, fibre : inulin, pea fibre; glucose syrup, salt, flavourings, maltodextrin, emulsifers : mono and diglycerides of fatty acids; vitamins : C, E, niacin, pantothenic acid, B6, thiamin (B1), riboflavin (B2), A, folic acid, K, biotin, D, B12; antioxidants : ascorbic acid, tocopherols-rich extract; stabiliser : disodium phosphate; spices minerals : manganese sulphate, potassium iodide; colour : beta carotene.
May contain traces of egg, celery and gluten.
51 g of dehydrated meat per can. 
 
Salmon and Spinach
Hydrolysed ricemeal, dehydrated vegetables & vegetables extracts 19.5% : potato, spinach 2.6%; sunflower oil, dried skimmed milk, pea protein, powdered fish 6.7% : salmon 3.7% white fish 3%; inulin, pea fibre, salt, emulsifers : mono and diglycerides of fatty acids; vitamins : C, E, niacin, pantothenic acid, B6, thiamin (B1), riboflavin (B2), A, folic acid, K, biotin, D, B12; antioxidants : ascorbic acid, ascorbyl palmitate, tocopherols-rich extract; stabiliser : disodium phosphate; flavourings, minerals, maganese sulphate, potassium iodide; colour : beta carotene.
May contain traces of egg, celery, crustaceans and gluten.
29.9 g of dehydrated fish per can. 
 
Preparation
Using Boiling Water
For a 250g portion, add 175ml of boiling water to 75g of Clinutren Mix with Fibre.

For a 300g portion, add 210ml of boiling water to 90g of Clinutren Mix with Fibre.

To further increase nutritional content, it can be made with ½ milk and ½ water.
(Use of full cream milk provides an additional 55 to 70kcal, 2.5 to 3g protein).

Mix to obtain a puree consistency.

Cover and wait for 5-6 minutes. Mix again and serve immediately
To microwave
Sprinkle Clinutren Mix with Fibre into cold water and stir
(using same quantities as indicated above).

For one portion, heat at medium power (780W), for 3-4 minutes.

Remove from microwave and stir, serve immediately.
© Nestlé UK Ltd 2008
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